The Chippy Fish & Grill- Anaheim Packing House 440 S. Anaheim Blvd. #204 Anaheim, CA. 92805 P: 714/603-7865
The Chippy Fish & Grill, situated in the Anaheim Packing House, is a place where the bar was set so high that only the finest cod line up and demand to be used. The chosen are always fresh and never frozen. Each fillet so carefully scrutinized that any slight imperfection catches the ire of the chef calling for its dismissal.
The lightly seasoned soda water batter is an English family recipe and is shrouded in secrecy. After deep frying, the now golden brown fillets became a visual masterpiece with an aroma to match. Each bite was a delicious compilation of flavors. The batter had a slight crunch to it. The fish was flaky and moist without being oily. The fillet, the batter, and the flavorings maintain their own identity, but come together like a fine instrument. The fries were medium in length, lightly salted, and seasoned to perfection. The Tartar Sauce was actually homemade.
I opted for the three piece meal, but realized that everything was so light I could have had a fourth.
After a brief conversation, we realized that we may have found another fish and chips worthy of being considered a Gills N Taters Holy Grail.
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